Gewürztraminer
Wine obtained from Aromatic Traminer grapes produced in Val di Non
“Gewürz” in German means “spice” confirming that it is an aromatic wine. It is a pink berry vine as the thick and pruinose berry peel is pink in color.
Cultivated in the mountains, at a height of700 meters, on clayish soils with the presence of rock, it is a straw-yellow wine with a rich, very persistent aromatic scent given by the thermal excursion and the alpine climate. Rather alcoholic, in the mouth it is dry and sapid with a slightly bitter end.
For its intense aroma we recommend matching with fresh cheeses and white meat. Very suitable as aperitif.
CLASSIFICATION
IGT Trevenezie
NAME
Gewürztraminer o Traminer Aromatico
COMPOSITION
100% grapes of Traminer Aromatico
TERRITORY
Romallo (TN) - Val di Non
Clayish soils with presence of rock. Sunny position. High slopes.
Yield 70 quintals / ha
CULTIVATION SYSTEM
Guyot a 650-730 m s.l.m.
HARVEST
Manual and late harvest (II-III decade of October)
WINEMAKING
Traditional fermentation in stainless steel tanks
Tasting notes
Straw yellow color. Intense scent of flowers and fruits
Dry and savory flavor with a pleasantly aromatic end.
Alcoholic grade
13,5% vol.
Serving temperature
11° C
Taste combination
Aperitifs and appetizers.
Fresh cheeses and white meats.
